After our dinner at Mormors restaurant, we had cake at Gunnarssons. This bakery and cafe has been around since 1946 at the same place. But Vetekatten is still older being established in 1928. I am aware that the prices in Gunnarssons are not cheap. But we were here because it was still open and it is near the train station. We shared a Catalan for SEK48. Small and expensive. A sort of mazarin with raspberry jam under the icing sugar glaze. There is not much of a jam on the pastry. Just lots of icing sugar glaze. Very sweet. Good thing that we shared it.
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