Tastebud : Tabbouli Söder

20 December 2022

They said that the best Lebanese food is in Tabbouli. But I knew of that only I have eaten at this restaurant. I can only concur to that statement. We decided to step inside this restaurant because we overheard someone on the street (literary he walked past us) telling his friend that there is a good restaurant nearby. It was dinner time and my boyfriend took out his Google Map and saw this restaurant with good ratings. So, we popped in and we were surprised to see that it was full. We took our chance and asked if there were any available tables. Yes, they have! Tabbouli has many branches and we were at the branch located in Söder. 

First dish - Shish kafta which is grilled ground chuck, grilled vegetables, garlic cream and spiced yoghurt for SEK265. Chuck is part of the cow which is right after the neck. 

Second dish - Sahen michvie mchakal which is a plate of mixed grilled meat that is made up of lamb of racks, chicken filet, ground chuck and with grilled vegetables, mixed paprika, mixed aubergine, yoghurt and halloumi cheese for SEK425. 

Third dish - Fatayer which is spinach piroger for SEK95. Makanek which is butter-fried lamb sausages for SEK125. The grilled dishes (first and second) came with bulgur. 

For dessert, we had baclava which is SEK49 and chocolate truffles for SEK40. Chocolate truffles were really good!