Today, it is Japanese food for dinner. My friend and I shared a side dish of glazed chicken SEK99 which was chewy. Took quite some time to chew through it. There were 6 pieces in the bowl. The glaze is gochujang sauce, according to my friend. Odd to have Korean meal in a Japanese restaurant.
I had Tonkatsu SEK198 which is panko-breaded pork chop that came with a bowl of rice, tonkatsu sauce and cabbage strips as salad. I was extremely full from the meal. I think the pork chop was huge for me. My friend had ramen and the broth was not as flavourful as the one we had at Tan Tan Dan. It was sort of bland. So, we decided that we are not coming back here again.
See, that is a really large pork chop.
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